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Cinco de Mayo Fresh Cheese Dip

Rated as 4.5 out of 5 Stars

"This is a secret recipe for a favorite dip served at a New Mexican restaurant in East Lansing, Michigan. It's perfect for a Cinco de Mayo party. Serve with tortilla chips."
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2 h 15 m servings 324
Original recipe yields 12 servings


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  1. Combine cottage cheese, sour cream, pepper Jack cheese, scallions, cilantro, Worcestershire sauce, garlic, cumin, salt, and pepper in a large bowl. Refrigerate for 2 hours to allow flavors to develop.

Nutrition Facts

Per Serving: 324 calories; 23.6 8.8 19.5 68 781 Full nutrition

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This was just perfect!

Very close to New Mexican, but not quite there....missing something