Oatmeal Chocolate Chip Lactation Cookies

5.0
(4)

These delicious oatmeal-chocolate chip lactation cookies are designed to boost your milk supply.

2
2
Prep Time:
15 mins
Cook Time:
15 mins
Additional Time:
5 mins
Total Time:
35 mins
Servings:
40
Yield:
40 cookies

Ingredients

  • 4 tablespoons water

  • 2 tablespoons flaxseed meal

  • 1 cup unsalted butter, softened

  • 1 cup brown sugar

  • 1 cup white sugar

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 3 cups all-purpose flour

  • 4 tablespoons brewers' yeast

  • 1 teaspoon baking soda

  • 1 teaspoon salt

  • 3 cups oats

  • 1 cup chocolate chips

  • 2 tablespoons honey (Optional)

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Stir water and flaxseed meal together in a small bowl. Let stand until thickened, about 5 minutes.

  3. Beat butter and both sugars with an electric mixer in a large bowl until creamy. Add eggs, one at a time, beating well after each addition. Add flax mixture and vanilla; mix until well combined.

  4. Stir flour, yeast, baking soda, and salt together in a bowl. Mix dry ingredients into the wet ingredients until well combined. Stir in oats, chocolate chips, and honey. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.

  5. Bake in the preheated oven until edges are golden, 12 to 15 minutes.

  6. Remove cookies from the oven and transfer to wire racks to cool.

Nutrition Facts (per serving)

159 Calories
7g Fat
23g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 40
Calories 159
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 19%
Cholesterol 22mg 7%
Sodium 87mg 4%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 5%
Protein 3g
Calcium 14mg 1%
Iron 1mg 6%
Potassium 75mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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