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Old Cuban

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"My husband learned how to make this classic Old Cuban with bitters after visiting his father in Florida. We love it."
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10 m servings 303 cals
Original recipe yields 1 servings (1 cocktail)


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  • Prep

  • Ready In

  1. Gently muddle lime juice with 8 mint leaves in a shaker using a wooden spoon or cocktail muddler.
  2. Add rum, simple syrup, bitters, and a handful of ice. Shake until the outside of the shaker has frosted. Strain into a cocktail glass and top with Champagne. Garnish with a slice of lime and the remaining mint leaf.

Nutrition Facts

Per Serving: 303 calories; 0 g fat; 34.1 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 13 mg sodium. Full nutrition

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