Camembert Spread with Radishes
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Ingredients10 m servings 116 cals
Original recipe yields 10 servings
- Mash Camembert in a bowl and mix with cream cheese, butter, radishes, and scallions. Season with paprika, salt, and pepper. Sprinkle with watercress to serve.
Per Serving: 116 calories; 10.9 g fat; 0.9 g carbohydrates; 3.8 g protein; 31 mg cholesterol; 174 mg sodium. Full nutrition