Simple Molten Iced Chocolate Latte

Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Iced easy latte. Top with whipped cream and chocolate sprinkles if desired.

By keysgate

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
2
Yield:
2 servings
Nutrition Info
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified

Directions

  • Combine coffee, chocolate sauce, cream cheese, demerara sugar, cream, and ice cubes in a blender or Ninja® Bullet; blend until cream cheese is blended smoothly.

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Nutrition Facts

Per Serving:
216 calories; protein 2.4g; carbohydrates 15.4g; fat 16.3g; cholesterol 56.7mg; sodium 73.8mg. Full Nutrition
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Reviews (1)

Read More Reviews
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Yoly
Allstar
Rating: 5 stars
07/10/2018
I loved this! The only substitutions I made were replacing the heavy cream with International Delight Sugar Free French Vanilla Coffee Creamer and using Neufchatel Cheese in place of regular cream cheese. Will make again. Read More
Helpful
(2)
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