Parmesan Roasted Cauliflower

Rating: 5 stars
7 Ratings
  • 5 star values: 7
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A simple roasted cauliflower recipe that makes a great side. The cauliflower gets precooked in the microwave before roasting.

By Kathy K

Gallery

Recipe Summary

prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
12
Yield:
12 1/2-cup servings
Nutrition Info
Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Directions

  • Cut leaves and bottom core off cauliflower. Place in a shallow microwave-safe baking dish and add about 1 inch of water.

    Advertisement

  • Microwave on high for 8 minutes. Drain.

  • Combine mayonnaise, Parmesan cheese, and garlic in a bowl. Spread onto the cauliflower.

  • Bake cauliflower in the preheated oven until tender and golden brown, 15 to 20 minutes. Sprinkle with chives.

Nutrition Facts

Per Serving:
135 calories; protein 3g 6% DV; carbohydrates 6.7g 2% DV; fat 11.5g 18% DV; cholesterol 6.7mg 2% DV; sodium 137.8mg 6% DV. Full Nutrition
Advertisement

Reviews (7)

Read More Reviews

Most helpful positive review

Harold Van Brunt
Rating: 5 stars
02/03/2019
fantastic, cook at least 40 mins at 400, then a few minutes under broiler. Bake on cookie sheet to get bottom edges brown. Do not use glass pan from micro wave Read More
Helpful
(5)
7 Ratings
  • 5 star values: 7
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Harold Van Brunt
Rating: 5 stars
02/03/2019
fantastic, cook at least 40 mins at 400, then a few minutes under broiler. Bake on cookie sheet to get bottom edges brown. Do not use glass pan from micro wave Read More
Helpful
(5)
Soup Loving Nicole
Rating: 5 stars
07/01/2018
WOW! This was amazing. I made exactly as written and this turned out perfectly. It comes out of the oven gorgeous and would make a lovely presentation for company. Be sure to spread the mayo mix around the sides and as much of the bottom of the cauliflower as you can. It was basically like frosting a cake but not. Super fun recipe and one that will not disappoint! Read More
Helpful
(2)
Anonymous
Rating: 5 stars
01/03/2020
My family loved it. Read More
Helpful
(1)
Advertisement
Kimberly T.
Rating: 5 stars
01/21/2019
I liked how creamy this was. Read More
Helpful
(1)
Jackie Hart Matties
Rating: 5 stars
04/15/2020
I didn't have any fresh garlic, so I used Garlic powder. I omitted the chives, because again I didn't have any. This is by far the best cauliflower dish I have had. It's so creamy, tender, and easy to make. This is a keeper for sure! Read More
Tina
Rating: 5 stars
09/29/2020
This was delicious! A must try Read More
Advertisement
MrsT
Rating: 5 stars
10/05/2020
Delicious! I had to microwave it a bit longer to mAke sure it was sufficiently cooked and soft before finishing off it n the broiler Read More
Advertisement
© Copyright 2020 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 11/27/2020