Fanouropita (Vegan Greek Raisin, Walnut, and Olive Oil Cake)
Original recipe yields 12 servings
If you are using a convection oven, your baking time will be slightly shorter; start checking the cake after 40 minutes.
678 calories; protein 8.8g 18% DV; carbohydrates 85.4g 28% DV; fat 34.4g 53% DV; cholesterolmg; sodium 190.4mg 8% DV. Full Nutrition