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Spicy Ranch Party Mix

Rated as 5 out of 5 Stars

"This is the perfect party snack to have lying around. It's salty, a bit spicy, and loaded with bright herb flavor. Store in an airtight container for up to 2 weeks."
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1 h 15 m servings 311
Original recipe yields 10 servings


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  1. Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.
  2. Melt butter in a small saucepan. Add Worcestershire sauce, minced garlic, dill, parsley, chives, salt, garlic powder, and chipotle powder. Remove from heat.
  3. Place wheat, rice, and corn cereal squares in a large bowl. Add nuts. Stir in the seasoned butter. Spread mixture evenly on the prepared baking sheet.
  4. Bake in the preheated oven, stirring once halfway through, until toasted and fragrant, about 1 hour. Let cool before serving.


  • Cook's Note:
  • Use less chipotle powder if you don't like the heat!

Nutrition Facts

Per Serving: 311 calories; 19.3 31.3 7.4 12 1193 Full nutrition

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First batch I made exactly by recipe. Most cereal never got coated, even with stirring halfway thru. Next batch I doubled the mix. Much better! Delicious! Thank you!