Recipes

Thai Green Chicken Curry

Name: Thai Green Chicken Curry
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 2 tablespoons vegetable oil, divided; 1 onion, sliced; 2 small green bell peppers, sliced; 0.5 zucchini, sliced; 2 tablespoons Thai green curry paste, or to taste; 2 boneless skinless chicken breasts, cut into cubes; 0.75 cup frozen peas; 0.75 cup frozen cut green beans; 1 (14 ounce) can coconut milk; salt to taste

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This is my version of a Thai green chicken curry. I like to using only green vegetables: green bell peppers, zucchini, peas, and green beans. Serve with jasmine rice.

Recipe by nmgill

Updated on August 22, 2022

1

Prep Time:

10 mins

Cook Time:

35 mins

Total Time:

45 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

2 tablespoons vegetable oil, divided
1 onion, sliced
2 small green bell peppers, sliced
½ zucchini, sliced
2 tablespoons Thai green curry paste, or to taste
2 boneless skinless chicken breasts, cut into cubes
¾ cup frozen peas
¾ cup frozen cut green beans
1 (14 ounce) can coconut milk
salt to taste

Directions

Heat 1 tablespoon oil in a skillet. Add onion and cook until softened, about 2 minutes. Add bell peppers and zucchini and cook for 5 minutes. Remove vegetables from the skillet.
Heat remaining 1 tablespoon oil in the skillet and add curry paste. Cook and stir for 30 seconds. Add chicken and cook until seared on all sides, about 5 minutes. Return vegetables to the skillet. Stir in peas and green beans. Pour in coconut milk and bring to a boil. Simmer until vegetables are soft and chicken is cooked through, about 15 minutes. Season with salt.

Nutrition Facts (per serving)

372	Calories
29g	Fat
14g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 372
% Daily Value *
Total Fat 29g	38%
Saturated Fat 20g	100%
Cholesterol 32mg	11%
Sodium 259mg	11%
Total Carbohydrate 14g	5%
Dietary Fiber 4g	15%
Total Sugars 5g
Protein 16g
Vitamin C 42mg	211%
Calcium 48mg	4%
Iron 5mg	25%
Potassium 499mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.