Recipes

Easy Cheesecake Salad

Name: Easy Cheesecake Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 0.5 cup milk; 1 (3 ounce) package instant French vanilla pudding mix; 1 (8 ounce) package cream cheese, softened; 1 (8 ounce) container sour cream; 1 (8 ounce) container whipped topping; 1 (21 ounce) can cherry pie filling

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A very quick and easy dessert salad that tastes just like cheesecake. The salad can also be placed in a graham cracker pie crust for no-bake version of cheesecake.

Recipe by chris

Published on April 21, 2018

Prep Time:

10 mins

Total Time:

10 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

½ cup milk
1 (3 ounce) package instant French vanilla pudding mix
1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
1 (8 ounce) container whipped topping
1 (21 ounce) can cherry pie filling

Directions

Mix milk and pudding together in a bowl. Set aside.
Mix cream cheese and sour cream together in a large bowl. Fold in whipped topping. Stir in milk-pudding mixture. Top salad with pie filling. Chill until ready to serve.

Cook's Note:

Try blueberry pie filling, if you prefer.

Nutrition Facts (per serving)

302	Calories
18g	Fat
32g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 302
% Daily Value *
Total Fat 18g	23%
Saturated Fat 13g	65%
Cholesterol 36mg	12%
Sodium 248mg	11%
Total Carbohydrate 32g	12%
Dietary Fiber 0g	1%
Total Sugars 12g
Protein 3g
Vitamin C 2mg	12%
Calcium 67mg	5%
Iron 0mg	2%
Potassium 141mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.