Recipes Chef Jimmie Jones's Drunken Peaches 5.0 (1) 1 Review 1 Photo These grilled peaches with extra spirit are the perfect accompaniment for ice cream. Recipe by Food City's corporate chef, Jimmie Jones. Recipe by Food City Published on April 17, 2018 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 10 mins Cook Time: 4 mins Additional Time: 1 hrs Total Time: 1 hrs 14 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 3 peaches, or more to taste ½ cup Chardonnay ¼ cup Full Circle™ 100% Pure Honey ¼ cup Food Club® Light Brown Sugar 1 tablespoon Food Club® Pure Vanilla Extract ½ teaspoon Food Club® Cinnamon ¼ cup Food Club® Pecan Halves Salt to taste 1 pint Kay's® Classic Vanilla Bean Ice Cream 4 leaves fresh mint Directions Halve peaches and remove pits. In a large bowl, stir Chardonnay, honey, brown sugar, vanilla, and cinnamon together. Add peaches, ensuring they are liberally coated by marinade. Allow to marinate for 1 to 2 hours. Preheat grill to hot. Lay peaches face-down over the grill for 4 to 6 minutes, or until exterior is seared and fruit is tender, basting with the wine-honey marinade. Remove peaches from heat. Coarsely chop pecans and lightly salt. Scoop vanilla bean ice cream into bowls. Immediately top with warm grilled peaches, a drizzling of the wine-honey marinade, chopped pecans, a dusting of cinnamon, and mint garnish. Cook's Note: Use up to 4 peaches. I Made It Print Nutrition Facts (per serving) 350 Calories 12g Fat 53g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 350 % Daily Value * Total Fat 12g 16% Saturated Fat 5g 25% Cholesterol 29mg 10% Sodium 101mg 4% Total Carbohydrate 53g 19% Dietary Fiber 1g 5% Total Sugars 50g Protein 3g Vitamin C 32mg 160% Calcium 117mg 9% Iron 1mg 3% Potassium 241mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved