-
-
My review
Easy Instant Pot® Baby Back Ribs
4
janet
"These baby back ribs made in the Instant Pot® are fall-off-the-bone good!"
Added to shopping list.
Go to shopping list.
Ingredients
1 h 30 m servings 291Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine water, vinegar, and liquid smoke in the pot of a multi-functional pressure cooker (such as Instant Pot(R)). Place rack in the bottom of the pot.
- Season baby back pork ribs with salt and pepper on both sides. Cut rack in half. Place ribs in a teepee formation onto the rack. Pour a little barbeque sauce onto each half and let run down the sides. Close and lock the lid.
- Select Meat setting according to manufacturer's instructions; set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.
- Wait 15 minutes before releasing pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking pan with aluminum foil. Place ribs onto the prepared baking pan and slather with barbeque sauce.
- Cook under the broiler for 5 minutes. Remove and immediately add more sauce.
You might also like
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 1Most helpful
Most positive
Least positive
Newest
10/23/2018
Fall off the bone indeed. While these will never replace ribs done on a smoker, that is also a weekend thing and very time consuming. These are PERFECT for a week night meal. They may take an ho...