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Ingredients20 m servings 275 cals
Original recipe yields 4 servings
- Combine romaine lettuce, figs, pear, pecans, Gruyere cheese, and onion in a large bowl. Drizzle evenly with olive oil and vinegar. Season with salt and pepper. Toss lightly and serve.
Per Serving: 275 calories; 18.1 g fat; 27.3 g carbohydrates; 4.3 g protein; 9 mg cholesterol; 72 mg sodium. Full nutrition