Philly Cheese Steak Sloppy Joes

Name: Philly Cheese Steak Sloppy Joes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 pound lean ground beef; 0.5 red bell pepper, thinly sliced; 0.5 green bell pepper, thinly sliced; 0.5 yellow onion, thinly sliced; 1 clove garlic, minced; 1 cup cold water; 1 tablespoon cornstarch; 2 teaspoons beef bouillon granules; 1 teaspoon Worcestershire sauce; salt and ground black pepper to taste; 0.75 cup shredded mozzarella cheese; 4 whole wheat hamburger buns, split

4.7

(13)

9 Reviews

8 Photos

A quick and easy Philly cheese steak made in the style of a Sloppy Joe. Enjoy a salad or sweet potato fries on the side. Yum!

Recipe by Brian

Updated on January 14, 2022

8

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

4

Yield:

4 sloppy joes

Jump to Nutrition Facts

Ingredients

1 pound lean ground beef
½ red bell pepper, thinly sliced
½ green bell pepper, thinly sliced
½ yellow onion, thinly sliced
1 clove garlic, minced
1 cup cold water
1 tablespoon cornstarch
2 teaspoons beef bouillon granules
1 teaspoon Worcestershire sauce
salt and ground black pepper to taste
¾ cup shredded mozzarella cheese
4 whole wheat hamburger buns, split

Directions

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add bell peppers, onion, and garlic; saute until beginning to tenderize, about 5 minutes more.
Stir water, cornstarch, bouillon, and Worcestershire sauce together in a bowl. Add to beef mixture in skillet. Cover with a lid and reduce heat to low. Simmer until sauce thickens and veggies are tender, 7 to 10 minutes. Season with salt and pepper. Add mozzarella cheese; cover until melted, about 2 minutes. Stir to combine.
Serve beef mixture on buns, Sloppy Joe-style.

Nutrition Facts (per serving)

747	Calories
28g	Fat
82g	Carbs
44g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 747
% Daily Value *
Total Fat 28g	35%
Saturated Fat 10g	50%
Cholesterol 93mg	31%
Sodium 1628mg	71%
Total Carbohydrate 82g	30%
Dietary Fiber 7g	26%
Total Sugars 13g
Protein 44g
Vitamin C 32mg	162%
Calcium 349mg	27%
Iron 9mg	50%
Potassium 666mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.