Baked Cod in Foil
Cod is combined with bell pepper, tomatoes, and basil, wrapped in foil, and then baked in the oven for a quick, delicious low-carb dish for weeknights.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
216 calories; protein 27g; carbohydrates 10.4g; fat 8g; cholesterol 51.9mg; sodium 146.4mg.
Full Nutrition