Hawaiian Pineapple Pancakes


I created this recipe when I wanted pancakes for dinner and wanted a fruit to round out the meal of pancakes and sausage. All I had was pineapple and this came about. Everything to make this I had in my cabinet.

Prep Time:
10 mins
Cook Time:
1 hr 10 mins
Total Time:
1 hr 20 mins
12 pancakes


  • 1 ½ cups all-purpose flour

  • 1 teaspoon baking powder

  • ½ teaspoon baking soda

  • ¼ teaspoon salt

  • 1 ½ cups coconut milk

  • 2 eggs

  • 1 tablespoon vegetable oil

  • ½ cup crushed pineapple

  • 1 medium banana, chopped

Pineapple Topping:

  • ½ cup brown sugar

  • ¼ cup butter

  • 1 (8 ounce) can pineapple tidbits in juice, drained and juice reserved


  1. Mix flour, baking powder, baking soda, and salt together in a bowl. Add coconut milk, eggs, and oil; stir to combine. Stir in pineapple and banana until just combined; do not overmix.

  2. Melt brown sugar and butter together in a saucepan over medium heat. Add pineapple tidbits and 1 tablespoon reserved pineapple juice. Bring to a boil. Reduce heat and simmer until slightly thickened, 3 to 5 minutes.

  3. Preheat a griddle to 325 degrees F (165 degrees C). Pour 1/4-cup scoops of batter onto the hot griddle. Cook until bubbles form, about 3 minutes. Flip and cook until set, about 5 minutes more.

  4. Serve pancakes with the pineapple topping.

Nutrition Facts (per serving)

218 Calories
12g Fat
26g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 218
% Daily Value *
Total Fat 12g 15%
Saturated Fat 8g 41%
Cholesterol 41mg 14%
Sodium 187mg 8%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Total Sugars 11g
Protein 4g
Vitamin C 4mg 20%
Calcium 45mg 3%
Iron 2mg 11%
Potassium 170mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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