Skip to main content New<> this month
Get the Allrecipes magazine

Easy Keto Korean Beef with Cauli Rice

Rated as 4.56 out of 5 Stars
81

"Try this delicious keto Korean beef with cauliflower rice; it is just so quick and easy to make and will become a family favorite! This makes the perfect weeknight meal."
Added to shopping list. Go to shopping list.

Ingredients

20 m servings 297
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. Heat sesame oil in a large skillet over medium-high heat. Cook and stir ground beef and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes.
  2. Combine soy sauce, coconut sugar, ginger, and black pepper in a bowl; whisk until well combined. Pour over ground beef; simmer until the sauce thickens, about 3 minutes.
  3. Serve over cauliflower rice. Sprinkle with green onions and sesame seeds.

Footnotes

  • Cook's Note:
  • To make cauliflower rice, grate cauliflower using a coarse grater or using the grater disc in a food processor.

Nutrition Facts


Per Serving: 297 calories; 19.1 8.9 22.4 68 982 Full nutrition

Explore more

Reviews

Read all reviews 12
  1. 16 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

THIS WAS FABULOUS!!! We will be making this one again!!

Most helpful critical review

For me, this wasn’t reminiscent of Korean flavours. I added mushrooms and shallot to the cauliflower rice like one other reviewer said and that helped. Needed a bit of fresh chilli pepper more...

Most helpful
Most positive
Least positive
Newest

THIS WAS FABULOUS!!! We will be making this one again!!

Good recipe. The "rice" was better than I expected.

For me, this wasn’t reminiscent of Korean flavours. I added mushrooms and shallot to the cauliflower rice like one other reviewer said and that helped. Needed a bit of fresh chilli pepper more...

Made to the recipe's exact instructions. Very taste!

I made this and it was tasty, but I think I will reduce the amount of soy sauce next time. A bit too salty, and I love salt!

My husband and I are on the Keto Diet and we both loved it. We served it as a salad instead of over cauliflower rice. We added the Easy Sesame Dressing on this web-site, substituting artificia...

This was a hit with my husband and I both. Next time I will use low sodium soy as it was too salty for our taste. I also sautéed a little shallot with the cauliflower rice. This was a very quick...

This Keto friendly Korean Beef was delicious! I'm adding it to our meal rotation. My very picky husband really liked it, and 1/3 of my ver picky kids liked it. I didn't have coconut sugar so I u...

The recipe didn't say to cook the cauliflower, so I did not. It was very good.