Broccoli Gratin with Herbed Cream Cheese
We love broccoli and, combined with cheese, it tastes extra yummy.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
You can use any type of grated cheese for the gratin. I often just use up whatever small cheese pieces I have left in my fridge.
You can also mix in cauliflower but double the pre-cooking time for cauliflower.
Nutrition Facts
Per Serving:
357 calories; protein 8.5g; carbohydrates 10g; fat 31g; cholesterol 93.2mg; sodium 598.3mg. Full Nutrition