Minted Melon Summer Salad

Name: Minted Melon Summer Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 4 cups cubed honeydew; 0.5 lime, juiced; 0.25 cup chopped fresh mint leaves; 3 tablespoons chopped fresh cilantro; 1 pinch white sugar, or to taste

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Super-easy and refreshing summer accompaniment to spicy or grilled foods. Fruit can be chopped smaller to be used as a relish/condiment or left bite-sized to be a salad/side. Also great for a change of pace on the brunch buffet!

Recipe by Menealeous' Daughter

Published on June 19, 2020

Prep Time:

10 mins

Total Time:

10 mins

Servings:

4

Yield:

1 quart

Jump to Nutrition Facts

Ingredients

4 cups cubed honeydew
½ lime, juiced
¼ cup chopped fresh mint leaves
3 tablespoons chopped fresh cilantro
1 pinch white sugar, or to taste

Directions

Gently combine honeydew, lime juice, mint, cilantro, and sugar together in a bowl. Refrigerate at least 2 hours before serving.

Cook's Note:

Feel free to use Splenda(R) in place of sugar, if you prefer.

Nutrition Facts (per serving)

68	Calories
0g	Fat
17g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 68
% Daily Value *
Total Fat 0g	0%
Saturated Fat 0g	1%
Sodium 33mg	1%
Total Carbohydrate 17g	6%
Dietary Fiber 2g	6%
Total Sugars 15g
Protein 1g
Vitamin C 36mg	180%
Calcium 18mg	1%
Iron 1mg	3%
Potassium 426mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.