Puff Pastry with Spinach and Feta
The recipe makes 2 baking sheets full. We call it puff pasty pizza in our house and it tastes best at room temperature or cooled. Great for parties or a buffet, cause you can make it the day before. Use salt sparingly as feta cheese is salty.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Nutrition Facts
Per Serving:
358 calories; protein 6.2g; carbohydrates 19.8g; fat 28.5g; cholesterol 50.8mg; sodium 333.6mg. Full Nutrition