Iceberg Lettuce Salad with Radishes

2 made it | 0 reviews | 1 photos

Recipe by: Lena

"I salt the radishes first and let them sit for a few minutes, which makes them milder. Add in iceberg lettuce last, right before serving."

Directions

Combine radish and salt in a bowl and allow to sit for 15 minutes. Add oil, vinegar, lemon juice, apple juice, and sugar; mix well. Fold in iceberg lettuce until combined.

Cook 5-star weekday dinners every time.

Per Serving: 111 calories; 10.3 4.5 0.8 0 450 Full nutrition