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My review
Iceberg Lettuce Salad with Radishes
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Lena
"I salt the radishes first and let them sit for a few minutes, which makes them milder. Add in iceberg lettuce last, right before serving."
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Ingredients
25 m servings 111 calsOriginal recipe yields 4 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 111 calories; 10.3 g fat; 4.5 g carbohydrates; 0.8 g protein; 0 mg cholesterol; 450 mg sodium. Full nutrition