Crunchy Sweet Blackened Shrimp
My mom and co-workers love when I make this and share. You can make as much or as little as you want and add or reduce ingredients as you see fit for your taste. It's the butter, balsamic vinegar, and honey that makes this blackened shrimp dish! Serve with rice or over fettuccine Alfredo.
Gallery
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
272 calories; protein 23.6g; carbohydrates 20.1g; fat 10.9g; cholesterol 195.4mg; sodium 271.5mg.
Full Nutrition