Rating: 4 stars 4.1
7 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

I have used this recipe for years with my family at our gatherings and they all love it!

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet over medium heat, heat butter and olive oil together. Saute garlic powder and mushrooms until mushrooms are tender; about 3 to 5 minutes.

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  • Add crawfish and onions. Reduce heat to low and cook for 5 minutes.

  • Stir in Parmesan cheese, parsley, and half and half. Simmer for 5 minutes and stir in crushed red pepper and Creole seasoning. Salt and pepper to taste.

Nutrition Facts

363 calories; protein 14.9g; carbohydrates 5.7g; fat 31.8g; cholesterol 140.1mg; sodium 401.1mg. Full Nutrition
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