Spicy Shrimp Fettuccine with Garlic and Tomatoes
This is a very tasty, quick dish made up by one of my work colleagues. Shrimp are sauteed with fresh tomatoes, parsley, lemon, and chile peppers, and served over pasta of your choice. I prefer fettuccine.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Nutrition Facts
Per Serving:
718 calories; protein 41.9g; carbohydrates 75.6g; fat 31.1g; cholesterol 258.4mg; sodium 528mg.
Full Nutrition