Skip to main content New<> this month
Get the Allrecipes magazine

Creamy Shrimp Pasta

Rated as 0 out of 5 Stars
5 made it  |  0 reviews   |  1 photos
10

"If you don't have much time for dinner, try this creamy shrimp pasta recipe. It's quick and easy to make and my whole family loved it."
Added to shopping list. Go to shopping list.

Ingredients

25 m servings 780
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
  2. While spaghetti is cooking, heat oil in a large skillet over medium heat. Cook garlic until soft, but not brown, about 1 minute. Add shrimp and cook until opaque, about 3 minutes. Add wine, reduce heat, and pour in cream. Simmer until sauce starts to thicken, 3 to 5 minutes. Stir in basil and season with salt and pepper.
  3. Drain spaghetti and spoon creamy shrimp on top. Serve with Parmesan cheese.

Nutrition Facts


Per Serving: 780 calories; 28.7 86.3 39.7 299 336 Full nutrition

Explore more

Reviews

Read all reviews 0