Maple Walnut Pie

Name: Maple Walnut Pie
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 1 (9 inch) unbaked pie crust; 0.5 cup brown sugar; 2 tablespoons all-purpose flour; 1.25 cups maple syrup; 3 tablespoons butter; 0.25 teaspoon salt; 3 eggs; 1.5 teaspoons maple flavored extract; 1 cup walnut halves

4.7

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This might be the one you're looking for. It's easy, sweet and delicious!!!

Recipe by Donna

Updated on July 14, 2022

6

Prep Time:

20 mins

Cook Time:

40 mins

Total Time:

1 hr

Servings:

8

Yield:

1 to 9 - inch pie

Jump to Nutrition Facts

Ingredients

1 (9 inch) unbaked pie crust
½ cup brown sugar
2 tablespoons all-purpose flour
1 ¼ cups maple syrup
3 tablespoons butter
¼ teaspoon salt
3 eggs
1 ½ teaspoons maple flavored extract
1 cup walnut halves

Directions

Preheat oven to 375 degrees F (190 degrees C.)
In a saucepan, Mix brown sugar and flour. Add maple syrup, butter and salt. Heat until butter melts, stirring constantly.
In a medium bowl, beat eggs with maple flavoring. Stir in sugar mixture. Pour into unbaked pie shell and sprinkle with walnuts.
Bake in the preheated oven for 40 to 45 minutes, or until filling is set.

Nutrition Facts (per serving)

451	Calories
22g	Fat
60g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 451
% Daily Value *
Total Fat 22g	28%
Saturated Fat 6g	30%
Cholesterol 81mg	27%
Sodium 255mg	11%
Total Carbohydrate 60g	22%
Dietary Fiber 2g	6%
Total Sugars 43g
Protein 6g
Vitamin C 0mg	1%
Calcium 71mg	5%
Iron 2mg	12%
Potassium 218mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.