Oven-Fried Salmon
A delicious, unique way to prepare a wonderful fillet of salmon! People who think they don't like salmon may have something different to say about it after they try this oven-fried version!
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
Fine dried bread crumbs work best for this recipe, but if you prefer, you can use panko bread crumbs instead. Lightly oil them before mixing with cheese and parsley, then broil the salmon for the last minute or two to brown the crumbs up.
Nutrition Facts
Per Serving:
405 calories; protein 31.2g; carbohydrates 13.7g; fat 24.2g; cholesterol 80.3mg; sodium 694.7mg.
Full Nutrition