Easy Pork Carnitas
Original recipe yields 8 servings
If you are not using a cast iron braiser with a cast iron lid, the cook time will be about 20 minutes longer.
278 calories; protein 36.4g 73% DV; carbohydratesg; fat 13.7g 21% DV; cholesterol 106.9mg 36% DV; sodium 92.7mg 4% DV. Full Nutrition