Vegan Butternut Squash and Chickpea Curry
Servings Per Recipe: 4
Calories: 459.6
% Daily Value *
protein: 15.2g 30 %
carbohydrates: 84.3g 27 %
dietary fiber: 18.7g 75 %
sugars: 18.3g
fat: 10.8g 17 %
saturated fat: 1.6g 8 %
vitamin a iu: 36765.4IU 735 %
niacin equivalents: 7.9mg 61 %
vitamin b6: 1mg 63 %
vitamin c: 86.2mg 144 %
folate: 397.3mcg 99 %
calcium: 268mg 27 %
iron: 6.7mg 37 %
magnesium: 194.6mg 70 %
potassium: 1931.4mg 54 %
sodium: 69.4mg 3 %
thiamin: 0.6mg 65 %
calories from fat: 97.2
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.