Vegan Chocolate Cupcakes with Vanilla Frosting
These simple vegan chocolate cupcakes with vegan vanilla frosting are wonderfully moist and rich. You can use any sprinkles or candy you like for decorating.
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Recipe Summary
Ingredients
15
Original recipe yields 15 servings
Directions
Nutrition Facts
Per Serving:
327 calories; protein 1.9g; carbohydrates 55.8g; fat 11.2g; sodium 156.7mg.
Full Nutrition