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Ingredients45 m servings 133 cals
Original recipe yields 4 servings
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with 1 tablespoon olive oil.
- Combine cauliflower and 2 tablespoons olive oil in a bowl. Mix brown sugar, salt, and curry powder in a small bowl. Taste and adjust until mixture is sweet and salty. Sprinkle over cauliflower and mix well. Spread cauliflower in a single layer on the baking sheet.
- Roast in the preheated oven for 20 minutes. Turn cauliflower and roast for an additional 15 to 20 minutes.
Per Serving: 133 calories; 10.3 g fat; 9.5 g carbohydrates; 2.9 g protein; 0 mg cholesterol; 625 mg sodium. Full nutrition
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