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Photo of Lamb Marinade by Jim Lemonia

Lamb Marinade

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Recipe by:

"This is a lamb marinade for real lamb lovers! Perfect for lamb kabobs. Pour over lamb in a sealable container and marinate for 24 hours."
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Ingredients

10 m servings 158 cals
Original recipe yields 8 servings (1 1/2 cups marinade)

Directions

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  • Prep

  • Ready In

  1. Combine lemon juice, orange juice, Worcestershire sauce, olive oil, oregano, honey, garlic, mustard, garlic powder, liquid smoke, and lemon pepper in a bowl.
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Footnotes

  • Cook's Note:
  • The cooking time varies depending on the lamb cut.

Nutrition Facts


Per Serving: 158 calories; 14.2 g fat; 8.4 g carbohydrates; 0.7 g protein; 0 mg cholesterol; 113 mg sodium. Full nutrition

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