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Pimento Cheese without Cream Cheese
June 14, 2018

I don't really love the taste of cream cheese, so finding a recipe where there wasn't any was key. I did up the amount of cheese from 2 cups to 2 and a half cups (because I really wanted cheesy flavor) and I added celery seeds. This recipe was really flavorful and spicy and rivaled the pimento cheese I've had in restaurants.

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