Lasagna Spirals

Name: Lasagna Spirals
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 10 wide lasagna noodles; 2 (10 ounce) packages chopped frozen broccoli, thawed and drained; 1 (15 ounce) container ricotta cheese; 2 cups shredded mozzarella cheese; 4 green onions, chopped; 2 teaspoons dried basil; 0.25 teaspoon ground nutmeg; 1 (32 ounce) jar spaghetti sauce; 0.5 cup grated Parmesan cheese

4.0

(136)

106 Reviews

6 Photos

This is a good meatless dish that is very easy to make and so good too. I make several at one time and freeze what I don't use for dinner. Then I just take from freezer what I need, thaw, bake, and voila! You could be creative with these too and add other veggies.

Recipe by Susan Harshbarger

Updated on August 8, 2022

6

Prep Time:

30 mins

Cook Time:

30 mins

Total Time:

1 hrs

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

10 wide lasagna noodles
2 (10 ounce) packages chopped frozen broccoli, thawed and drained
1 (15 ounce) container ricotta cheese
2 cups shredded mozzarella cheese
4 green onions, chopped
2 teaspoons dried basil
¼ teaspoon ground nutmeg
1 (32 ounce) jar spaghetti sauce
½ cup grated Parmesan cheese

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente; drain and rinse.
In a large bowl combine broccoli, ricotta cheese, mozzarella cheese, green onions, basil and nutmeg.
Spread about 1/2 cup of the broccoli mixture along each noodle. Roll noodles to form spirals. Place in prepared dish. Spoon spaghetti sauce on and around spirals, and top with Parmesan cheese.
Bake in preheated oven for 30 minutes.

Nutrition Facts (per serving)

315	Calories
11g	Fat
36g	Carbs
18g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 315
% Daily Value *
Total Fat 11g	14%
Saturated Fat 6g	30%
Cholesterol 33mg	11%
Sodium 638mg	28%
Total Carbohydrate 36g	13%
Dietary Fiber 5g	18%
Total Sugars 10g
Protein 18g
Vitamin C 35mg	175%
Calcium 402mg	31%
Iron 2mg	12%
Potassium 549mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.