Baked Gruyere and Herb Macaroni
Original recipe yields 2 servings
You can always prep this meal by completing steps 1 and 2 and then leaving the mixture in the fridge until you are ready to bake.
470 calories; protein 19.6g 39% DV; carbohydrates 61.8g 20% DV; fat 15.8g 24% DV; cholesterol 40mg 13% DV; sodium 936.2mg 37% DV. Full Nutrition