Rogaliki (Polish Jam-Filled Crescents)
Similar to Russian rugelach, rogaliki are a traditional Polish sweet, a mixture between a pastry and a cookie. You'll love the soft texture and jam filling. Try using different jams in the same batch to get a variety of flavors.
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Recipe Summary
Ingredients
40
Original recipe yields 40 servings
Directions
Cook's Note:
You can use any jam you like for the filling. I often use a number of different jams in the same batch.
Nutrition Facts
Per Serving:
236 calories; protein 2.7g; carbohydrates 31.2g; fat 11.5g; cholesterol 53mg; sodium 8.5mg.
Full Nutrition