Breakfast Bruschetta

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Recipe by: weekend_chef

"These breakfast bites have a yummy crunch and are sure to be a hit with kids or adults. Variations can be created by using whatever you would put in an omelet."

Directions

Prep
10 m
Cook
20 m
Ready In
30 m

Preheat the oven to 400 degrees F (200 degrees C). Place baguette slices on a baking sheet.
Heat a large skillet over medium-high heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Transfer to a plate.
Cook and stir onion in the same skillet until softened, 3 to 5 minutes. Add eggs and sausage; stir until eggs are set, about 5 minutes. Season with salt and pepper.
Divide egg mixture among baguette slices and sprinkle Cheddar cheese on top.
Bake in the preheated oven until cheese is melted, 8 to 10 minutes.