A Western omelet quiche recipe I made with some leftover ingredients that I had; very nice texture and flavor!
I’m vegetarian so I took out the ham and added cauliflower and cherry tomatoes. Delicious! And so easy to make.
Read MoreI’m vegetarian so I took out the ham and added cauliflower and cherry tomatoes. Delicious! And so easy to make.
Turned out great! Did half milk and half cream - eggs room temp- added shredded zucchini too (more veggies) and sprinkled too with cayenne .
I made this with a deep dish 9 inch pie crust. It was so full, some of the egg mixture overflowed and looked like an omelet, put it back on top as it was setting. AMAZING! We all loved it a lot! Definitely will be making again! Thank you!
So easy and such a hit at our lady's day at church that it was requested again.
This quiche was so easy to make and delicious. My husband loves western omelettes, so this was perfect to fix for both of us.
