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Crawfish Linguine
Reviews:
March 01, 2010

I made it with fat free half and half, and 3 tablespoons butter and it was still very delicious.

  1. 39 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars