Directions

Instructions Checklist

• Step 1

  Place cashews in a bowl; cover with cold water and let soak for 2 to 3 hours. Drain.

  Advertisement
• Step 2

  Combine cashews, coconut milk, agave, vanilla extract, and rose water in a blender; blend until smooth and creamy, about 5 minutes.

I Made It Print

Nutrition Facts

Per Serving:

362 calories; protein 6.4g 13% DV; carbohydrates 25.2g 8% DV; fat 27.9g 43% DV; cholesterol 0mg; sodium 13.1mg 1% DV. Full Nutrition