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Photo of Vegan "Shrimp" Ceviche by Leonor

Vegan "Shrimp" Ceviche

Rated as 4 out of 5 Stars
 made it  |  1 reviews   |   photos

Recipe by:

"This vegan ceviche of course does not contain any shrimp but the orange color of the carrots combined with the white onion reminds me of the colors of shrimp. Serve on tostadas or with crackers. [Recipe originally submitted to Allrecipes.com.mx]"
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Ingredients

45 m servings 61 cals
Original recipe yields 6 servings

Directions

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  • Prep

  • Ready In

  1. Combine carrots, onion, cilantro, and serrano pepper in a glass bowl. Stir in lime juice and ketchup. Season with salt and set aside for 30 minutes.
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Nutrition Facts


Per Serving: 61 calories; 0.3 g fat; 15.4 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 167 mg sodium. Full nutrition

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Reviews

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Made as written and this turned out really good. It was super fresh tasting. I may have gotten a mild pepper but I think it could have used a little more heat to counteract the sweet from the ca...

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