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Ingredients45 m servings 61 cals
Original recipe yields 6 servings
- Combine carrots, onion, cilantro, and serrano pepper in a glass bowl. Stir in lime juice and ketchup. Season with salt and set aside for 30 minutes.
Per Serving: 61 calories; 0.3 g fat; 15.4 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 167 mg sodium. Full nutrition
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