Seven-Minute Gooey Chocolate Fudge Microwave Cake
This 7-minute gooey chocolate cake recipe is one I have known since I was a child. It is a great one to rustle up in the microwave if you are in need of a quick chocolate fix, as it comes out as a chocolate sponge cake with a delicious sauce hidden at the bottom. Great with ice cream!
Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
If you don't have a scale and want to measure in cups, the cup measures are: 1 cup self-rising flour, 1/2 cup sugar,/ 1/4 cup cocoa powder, 1/4 cup margarine and for the sauce 1/2 cup brown sugar.
Nutrition Facts
Per Serving:
321 calories; protein 5.2g; carbohydrates 56.9g; fat 10g; cholesterol 31.8mg; sodium 374.8mg. Full Nutrition
