Johnsonville Flame Grilled Southwestern Chicken Soup
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Ingredients15 m servings 323 cals
Original recipe yields 6 servings
- In a saucepan, combine the chicken, Southwest vegetable mix, chicken broth, tomato sauce, tomatoes, taco seasoning, and cilantro.
- Bring to a boil over medium heat.
- Reduce heat to low; simmer for 5 minutes or until heated through.
- Serve with wonton strips, cheese, and sour cream, if desired.
Per Serving: 323 calories; 9.8 g fat; 35.1 g carbohydrates; 21.7 g protein; 51 mg cholesterol; 1878 mg sodium. Full nutrition