Rating: 4.5 stars
6 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Hearty and mouthwatering, this soup is great as a side or a meal! Your choice of either Johnsonville Flame Grilled Southwestern Seasoned or Black Pepper and Sea Salt chicken breasts will bring the fiesta to your next meal.

Recipe Summary

prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a saucepan, combine the chicken, Southwest vegetable mix, chicken broth, tomato sauce, tomatoes, taco seasoning, and cilantro.

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  • Bring to a boil over medium heat.

  • Reduce heat to low; simmer for 5 minutes or until heated through.

  • Serve with wonton strips, cheese, and sour cream, if desired.

Nutrition Facts

323 calories; protein 21.7g; carbohydrates 35.1g; fat 9.8g; cholesterol 51mg; sodium 1877.7mg. Full Nutrition
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