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Reviews for: Photos of Banana Gingerbread with Vanilla Glaze
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1 of 23
Wonderful. Used 2 and a half large bananas, and bake time was 75 minutes until just done. Moist and awesome.
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(5)
Really liked this having followed the recipe exactly, but the second go around, I’d make a few changes: I would double the bananas because they really got buried by the molasses flavor. That being said I’d reduce the amount of molasses; I think it’s a good flavor in the bread, but it’s a little overwhelming. I also think I’m going to add crushed pecans into the batter next time for some more texture. On the icing, I added more butter than requested having tasted it as I went.
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(4)
I was a little reticent when I read the myriad of spices, as I thought there is little to no banana flavor, it's overpowered by the spices. It's an OK coffee cake but it's not great banana bread at all.
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(4)
I did not make any changes to existing recipe and found it to be delicious!! Will definitely make again.
Helpful
(2)
Really moist! I wouldn't have thought to use molasses in banana bread, and yet the flavors went so well together. I sprinkled some extra ginger on top before baking since I like ginger *a lot.* It was pretty good on day one, and downright delicious on day two. Next time I make it, though, I'm going to try to remember to make the glaze...oops.
UPDATE 04/05/20: Made it again, this time with the glaze. Lacking corn syrup, I used honey in its place and am very pleased with the results. Also added a touch of ginger--maybe 1/4 tsp? Didn't actually measure--to the icing. :::kisses fingertips::: Delicious!
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(2)
Christina
Allstar
Beyond delicious! As soon as I saw this recipe I knew just what to do with my over ripe bananas. I did not make the icing but the bread itself was so moist and flavorful I didn't miss the icing at all. The whole family loved it...I will def be making this again and again YUM! Dianne Thanks for another wonderful recipe!:)
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(2)
very dense rich. made the entire house smell like gingerbread and what a great scent! tastes delicious with a cup of coffee or tea! did not use the icing.
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(1)
