Gluten-Free Vegan Shortbread Cookies
Original recipe yields 60 servings
You can use a stand mixer to form the dough into a ball.
Feel free to add sprinkles after cutting the dough into shapes.
93 calories; protein 0.7g 1% DV; carbohydrates 8.9g 3% DV; fat 6.2g 10% DV; cholesterol 0mg; sodium 62.2mg 3% DV. Full Nutrition