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Vegan Vanilla Nut Oatmeal

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"Enjoy this quick to make, delicious, vegan-friendly oatmeal. It's so versatile, it can serve as a breakfast, lunch, dinner, or a pre-/post-workout option."
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15 m servings 352 cals
Original recipe yields 1 servings (1 serving)


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  • Prep

  • Cook

  • Ready In

  1. Combine soy milk, oats, sugar, chia seeds, almonds, vanilla bean powder, salt, and cinnamon in a saucepan over medium heat. Cook and stir frequently until thickened to your preference, 5 to 7 minutes.


  • Cook's Notes:
  • You can use 1/2 teaspoon of vanilla extract in place of the vanilla bean powder.
  • You can use coconut or maple sugar, if you prefer.
  • Use any nuts of your choice.

Nutrition Facts

Per Serving: 352 calories; 9.4 g fat; 55.3 g carbohydrates; 12.9 g protein; 0 mg cholesterol; 536 mg sodium. Full nutrition

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