Vegan Tofu Napoleon
An elegant, savory, and surprisingly easy way to prepare a vegan tofu dinner. I was served a similar dish at a very high-end restaurant, and decided to create my own version. Decorate with extra tomatoes and parsley and drizzle balsamic reduction on top (see footnote).
Gallery
Recipe Summary
Ingredients
3
Original recipe yields 3 servings
Directions
Cook's Note:
For a drizzle topping, reduce some balsamic vinegar in a saucepan by simmering for about 5 minutes until thickened slightly.
Nutrition Facts
Per Serving:
352 calories; protein 18.8g; carbohydrates 46.4g; fat 12.8g; sodium 574.1mg. Full Nutrition