Skip to main content New<> this month
Get the Allrecipes magazine

Tofu Fries with Sesame

Rated as 4 out of 5 Stars
0

"Fried tofu fries with spicy brown mustard and sesame. Excellent for appetizer."
Added to shopping list. Go to shopping list.

Ingredients

1 h 15 m servings 178
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. Drain tofu paper towels for about 45 minutes. Cut block into 1/4-inch-thick slices; cut slices in half. Arrange slices into a single layer over dry paper towels and sprinkle 1 tablespoon flour on top. Flip slices over and sprinkle with remaining flour.
  2. Heat oil in a skillet over medium-high heat. Saute tofu until light brown, 3 to 5 minutes per side. Add sesame seeds and toss with mustard, using a rubber spatula to avoid breaking tofu slices. Serve warm.

Nutrition Facts


Per Serving: 178 calories; 14 6.4 8.9 0 201 Full nutrition

Explore more

Reviews

Read all reviews 1
Most helpful
Most positive
Least positive
Newest

I like the result of cooking the tofu with the mustard. The texture was crispy. The flavor was tangy. Thank you for the recipe.