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Betty's 3-Bean Hot Dish (a la Minnesota)
January 30, 2018

1.30.18 This recipe is almost identical to a Calico Beans recipe that I’ve made for years, except some of the ingredient amounts are different, and my old recipe calls for garlic salt and baking in the oven. I followed the directions up to the point that it was supposed to go into a slow cooker for an hour (another dirty pot) which simply didn’t make a whole lot of sense to me. I ended up cooking this stove top for about 20 minutes, and it turned out well. For us, it was a bit sweet (personal taste preference) but still tasted very good. Thanks for sharing your dear friend’s recipe.

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