New this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Tickled Pink Martini by Madeline Fitzgerald

Tickled Pink Martini

Rated as 3 out of 5 Stars
 made it  |  1 reviews   |   photos

Recipe by:

"This pretty pink martini is the color of spring with the flavors of winter citrus. Don't love gin? Use vodka instead! We rimmed our glasses with a fun mix of crushed pink peppercorns and coarse sugar."
Featured in Allrecipes Magazine — Subscribe!
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 192 cals
Original recipe yields 2 servings (2 martinis)

Directions

{{model.addEditText}} Print

  • Prep

  • Ready In

  1. Combine gin, grapefruit juice, vermouth, simple syrup, and lemon juice in a cocktail shaker. Add ice cubes, cover, and shake until very cold. Strain into 2 chilled martini glasses. Garnish with grapefruit wedges.
You might also like
Mexican Stuffed Peppers

The classic stuffed bell pepper hot dish.
Weeknight Crack Slaw

Obsess over this tasty one-pan meal!
Cheesecake In a Jar

Sweet indulgence on the go!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Footnotes

  • Cook's Note:
  • For a DIY simple syrup, stir together 1/4 cup sugar and 1/4 cup water in a small saucepan. Cook, stirring, over medium-high heat until the sugar is dissolved. Let cool before using. Store up to 2 weeks, chilled in an airtight container.

Nutrition Facts


Per Serving: 192 calories; 0 g fat; 9.8 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 6 mg sodium. Full nutrition

Similar recipes

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 1
Rate and review
Most helpful
Most positive
Least positive
Newest

As written, using gin, it was very good. Here is how we tweaked it, and made it twice in 1 week. Ended up delicious.

Read more
More Reviews